A stalwart of the Cafe C menu is the glorious Oven Roasted Med Veg .
You can have it hot and fresh from the oven prehaps served with rice , bacon and a dusting of grated cheese , or maybe some sausages(vegetarian if you must) . chilled in the fridge it will happily last for three days and can be re heated and served atop a jacket potato , added to soup or any dish you fancy slapping it in , add to sandwiches , wraps or baguettes with cheese or cold meat .Spoon it into your underwear.Dance semi clad round the dining table splattering your loved ones with steaming gobbets of this flavoursome comestible . Fill the bath with the damn stuff and romp nekkid with a few like minded friends for all I care.
I wash my hands of the filthy minded lot of you and your disgusting vegetable related shenanigans .
Against my better judgement here's the Recipe:
Chop up the following
Aubergine (Egg plant)
1 or 2 cloves of garlic
To this basic mix you can add any other veg you have to hand including stuff like cucumber.Your aiming for lots of colour , texture and flavour
Season , slap in an oven proof dish/roasting tin and mix well with a good slurp of olive oil.
Roast in a medium oven for 40 to 60 minutes stirring occasionally.